Pie

Children and adults delight knew no bounds!

We love to eat and cook different cakes. We are experimenting with different types of dough: puff, shortbread, custard... Now we have focused our attention on soufflé cakes.

Cakes with yogurt and berry mousse are simply made for the summer - light, refreshing, perfectly retaining their shape even in the heat. Remember the algorithm of actions and create your own cake based on our recipe

I traditionally make such a delicious cake at home for the holidays that fall on the cold season: it does not contain fresh berries and fruits, which are difficult to get in winter and early spring. On the other hand, it is quite satisfying and high-

Strawberry custard cake is a special, original dessert that stands apart from all others. Chances are you've never tried anything like this before! The technology for making the cake is not too complicated, but rather intricate: custard is laid o

On one of the sites before the new year I found a New Year's cake, in which everything was chocolate. I really wanted to cook it, but I didn’t have all the ingredients for cooking. And all that was left of the cake was truffles. For the photo, of

I love pampering my family with delicious treats. In our family, this cake has a special place, it does not stay on the table for a long time, everything is eaten clean.

A cake with mascarpone and strawberries brings back pleasant memories of trips to Italy, its amazing cuisine and, of course, dizzyingly delicious desserts that make you forget about diets and extra pounds in the blink of an eye. What does this delica

Peach biscuit cake is a wonderful dessert that may well become a decoration for a festive table. This is the case when the tastes of the ingredients are combined so harmoniously that you don’t want to change anything in the recipe, showing culinary c

Here is a New Year's version of the popular French Opera cake. Instead of dark chocolate, we used white chocolate, and the cream was tinted with matcha tea.

Sour cream cake with strawberries is simple only at first sight. In fact, after tasting the dessert, you will appreciate the complex play of textures (delicate cream plus crispy crust) and flavors (berries, cream, white chocolate and sour cream). And

Very tasty cakes in themselves, but of course it is best to eat them with some kind of filling. Usually I fry minced meat with onions and garlic, add chopped tomatoes, stew for a while, add my favorite greens and the filling is ready.

Sometimes it's nice to remember the homemade recipes of our mothers and grandmothers. This cake may seem a little naive, it does not have fashionable velours or glossy glazes, but it has an amazing combination of cherries and sour cream with a sl

What will help pass the long winter evenings and make them warmer and more pleasant? Of course, tea drinking in good company, with such a cake as "Winter Cherry". Delicious cake, delicate cream, sweet tube cakes complement the notes of cher