English
Deutsch
español
français
italiano
-
Newest
Apple and Zucchini Fritters
Yeast-free Easter cake
Grissini with garlic butter
Peppers stuffed with meat in a saucepan
Rassolnik
Pork escalope in a frying pan
Shurpa in Chuvash style
For the residents of Chuvashia, shurpe is a dish prepared for special occasions. Previously, shurpe in Chuvash was cooked during prayers, sacrifices and weddings. Offal is used for the soup, that is, the entrails of domestic animals: lungs, liver, kidneys and heart. There is no strict recipe, the main thing is a strong, rich broth.
How to cook Shurpa in Chuvash style
Step 1
Make the broth. Place the beef and heart in a large saucepan, cover with water and set over medium heat. Once the water boils, drain the broth.
Step 2
Continue cooking the broth. Fill the pan with fresh water and continue cooking for about 60 minutes. 20 minutes before the end of cooking, add the pork liver and lungs. Season with salt and peppercorns. When cooking is complete, remove the meat and offal, cool them and cut into pieces. Set the broth aside.
Step 3
Finish cooking the soup. Return the broth to the stove and bring to a boil. Once boiling, add the garlic, pearl barley and bay leaf. Cook until done, about 30 minutes. A minute before the end of cooking, add the chopped offal and meat, remove the bay leaf.
Shurpa in Chuvash style - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Ojahuri from veal
Ojakhuri is a classic Georgian dish. In fact, this meat and potatoes are a win-win combination. You can use different types of meat for ojahuri. We will choose tender veal. Odeakhuri is traditionally served on a ketsi (clay plate) to keep the dish ho
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Lazy lavash lasagna
If you want to make lasagna but are afraid of working with sheets of dough, there is an alternative recipe - lazy lavash lasagna. The ingredients are almost the same as the original recipe. The main difference is the use of lavash instead of lasagna
