Sandwiches with pollock caviar

Description

A quick and healthy sandwich made from available ingredients.

Cooking

Step 1

Lightly toast the bread slices in the toaster (2-3 minutes).

Step 2

While the bread is frying, mix ricotta with pollock roe, cut avocado and cucumber.

Step 3

Rub slices of bread with butter. Spread a mixture of ricotta and caviar on the bread. Arrange the avocado and cucumber slices on top. Ready!

Ingredients

pollock caviar - 50 g
ricotta - 50 g
2 slices of rye bread
half an avocado
cucumber slices
butter

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