English
Deutsch
español
français
italiano
-
Newest
Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Curd balls with cherry sauce
Cooking
Step 1
Sift flour with baking powder through a sieve, add salt. Beat in eggs, mix well. Add cottage cheese, powdered sugar and vanillin, beat with a mixer until a dense, airy mass is obtained. The dough should not be liquid or contain lumps. Heat deep-frying oil in a high-sided saucepan. To determine the desired temperature, put a piece of white bread in the oil; if it is covered with a golden crust in 30–40 seconds, then the temperature is suitable. If the bread is fried faster or, conversely, cooked, then the pan must be cooled or heated accordingly. Roll the dough into small balls, about 2 cm in diameter. Roll each ball in flour and fry them in batches of several pieces in deep fat until golden brown. Dilute starch in 3-4 tbsp. l. juice. Pour the remaining juice into a saucepan, put the cherry and bring to a boil. Cook for 5-7 minutes, reduce heat. Pour, constantly stirring with a whisk, starch diluted in a small amount of water. Remove from fire. Serve cheese balls with hot sauce. To prepare the sauce, you can use any berries, fruits and juices.
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
This dessert has a puff pastry base, the most delicate curd soufflé and sweet juicy cherries.
Delight your loved ones with these wonderful, homemade buns!!
The cake turns out not only tasty and unusual, but also a very beautiful edible gift. An edible gift is the easiest way to give your loved ones and loved ones a piece of your soul.
The idea for this tart was born suddenly. Cottage cheese in the fridge, blackberries in the freezer. For the base, I took a mixture of flakes. In general, it turned out to be a wonderful tart, the family appreciated ...
Finnish rye bread "hapan ruisrieska"
The cakes are soft and so tasty that they disappear like seeds. The only consolation is that they are relatively dietary - they are made only from rye flour. True, I added more sunflower seeds for taste, but this is optional. And what is more importa
I really liked how these cakes look... Recipe María Lunarillos.
Air curd casserole with raisins
Cottage cheese casserole is the perfect breakfast! No matter how gray your morning may be, you can always make it a little more fun by preparing yourself a delicious and healthy breakfast. The cottage cheese casserole according to this recipe is incr
Dumplings with strawberries
Such dumplings are the same lazy dumplings, only they have more flour and, according to technology, they are not lazy at all.