Simple radish salad
Ingredients
Servings 6- 10 radishes
- 2 medium cucumbers
- 3 eggs
- 5 green onions
- small bunch of dill
- 2 tbsp. l. sour cream
- 2 tbsp. l. mayonnaise
- salt
- freshly ground black pepper
Cooking
Step 1
Hard-boil the eggs, 9 minutes, rinse with cold water and peel.
Step 2
Cut radishes, cucumbers and eggs into equal small cubes. Finely chop the onion and dill.
Step 3
Mix mayonnaise with sour cream in a large bowl, add the rest of the salad ingredients, salt, pepper and mix.
Step 4
Serve salad on toasted rye bread.