Okroshka on kvass with radish

Name: Okroshka on kvass with radish
Total time: 30 min
Yield: 4
Ingredients: 3 eggs; 2 potatoes; 3 radishes; 1 bunch of green onions; 2 cucumbers; 1/2 bread kvass; 1/2 water; 3 tbsp sour cream; salt to taste

Cookinero 10 Nov 2022

17800

In this okroshka on kvass you will not find meat or sausage, but it has a lot of crispy, juicy radishes. And not everyone and not always wants meat, and such okroshka with radish will be a great start to lunch on a hot day.

How to cook Okroshka on kvass with radish

Step 1

Boil potatoes and eggs.

Step 2

Cut the onion, put it in a saucepan and rub it with salt.

Step 3

Finely chop the rest of the ingredients and add to the onion.

Step 4

Pour everything with water and kvass, add sour cream and serve.

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