White bean salad with chorizo

Name: White bean salad with chorizo
Yield: 2
Ingredients: tomato 1 pc.; canned white beans 200-250 g; chorizo 150 g; red onion 0.5 pcs.; garlic clove; parsley 0.5 bunch; olive oil 3 tbsp. l.; wine red vinegar 1 tbsp. l.; black pepper (mill); salt

0 Reviews

Servings: 2

Description

Quite a hearty and tasty salad, it can serve as a light dinner or served with lunch.

Cooking

Step 1

Finely chop the onion and garlic. Peel the skin off the tomato.

Step 2

Cut the tomato into large cubes, after removing the seeds.

Step 3

Put the vegetables in a salad bowl, add 2 tbsp. l. olive oil and 1 tbsp. l. red wine vinegar. Mix and leave to marinate.

Step 4

Cut the chorizo into large pieces.

Step 5

Heat a tablespoon of olive oil in a frying pan, add chorizo and fry.

Step 6

Add white beans and chopped parsley to tomatoes and onions.

Step 7

Then, add the chorizo, along with the rendered fat.

Step 8

Salt, pepper, mix.

Step 9

Enjoy your meal!

Ingredients

tomato 1 pc.

canned white beans 200-250 g

chorizo 150 g

red onion 0.5 pcs.

garlic clove

parsley 0.5 bunch

olive oil 3 tbsp. l.

wine red vinegar 1 tbsp. l.

black pepper (mill)

salt

Author

Cookinero

Total Reviews: 0

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Pilaf with beans

Total Reviews: 0

Very tasty and satisfying pilaf, it combines beans with rice and spices very well. Sometimes it's good to step away from traditional recipes and try something new. I recommend!

Cookinero

White beans Chorizo