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Revitalizing cocktail "Magic of Fire"

Author
Cookinero 6 Nov 2022
19400
Revitalizing cocktail "Magic of Fire"

Add a fantastically tasty, invigorating, vitamin, energizing, bright drink to your piggy bank of simple and healthy recipes... in general, an outstanding drink in every respect! In addition to the well-known beneficial properties, such a cocktail has a magical effect. Sea buckthorn awakens and activates the vital force, turmeric gives the energy of life and prosperity, ginger “burns out” any negativity and attracts abundance, and orange revives, helps to become happier and more successful!

How to cook Revitalizing cocktail "Magic of Fire"

Step 1

Revitalizing cocktail "Magic of Fire"

Place sea buckthorn berries (now frozen, fresh in season), peeled and chopped ginger (the amount depends on the desired degree of “fieryness” of the cocktail), turmeric, water and beat in an immersion blender.

Step 2

Revitalizing cocktail "Magic of Fire"

Strain the mixture through a fine sieve.

Step 3

Revitalizing cocktail "Magic of Fire"

Add freshly squeezed orange juice, stir (if the cocktail is too sour for your taste, add honey), pour into glasses and enjoy!

Revitalizing cocktail "Magic of Fire" - FAQ About Ingredients, Baking Time and Storage

Yes, you can substitute with about 1/2 teaspoon of powdered ginger for every tablespoon of fresh ginger. Keep in mind that the flavor will be slightly different.
Cranberries or tart cherries are good substitutes for sea buckthorn berries. They offer a similar tartness and vibrant color.
The Revitalizing cocktail 'Magic of Fire' is best consumed fresh, but it can be stored in the refrigerator for up to 24 hours. The flavor and color may degrade slightly over time.
Absolutely! If you prefer a sweeter drink, add more honey to taste. Maple syrup or agave nectar also work well.
Yes, this recipe is naturally vegan.
Yes, simply scale up the ingredient quantities proportionally to make a larger batch. For example, to double the recipe, double all the ingredients.
Serve the cocktail chilled, garnished with an orange slice or a few sea buckthorn berries. It's a refreshing drink on its own, or it can be paired with spicy dishes or light appetizers.
Freezing is not recommended, as it may change the texture and flavor of the cocktail. Freshly made is always best. If you really want to freeze, do it in ice cube trays and use within a month.

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