Lamb steak

Denver is a shoulder-blade steak. It has an elongated shape and a small thickness. This is an excellent alternative cut: during the life of the animal, this muscle was not actively involved in movement, so the steak is tender. And in terms of flavor

Grilled beef steak is very tasty. You don't have to light a fire to make it, you can cook beef steak on an electric grill at home. The beef steak recipe comes from England and literally translates as "piece of beef". Beef steak should b

Pork steak - hot and juicy cutlets of minced meat, which can be cooked in a frying pan. According to the recipe, pork steak is made from meat, but for softness it is necessary to add lard. You need to be careful when choosing products. The meat shoul

Beefsteak with potatoes is a vegetarian dish consisting of potatoes, onions, carrots and corn. Fried potato beefsteak is very tender in taste with a golden brown delicious crust. This dish can be served as a side dish to meat. The juicy corn filling

Ural dumplings are a dish that the inhabitants of this region consider their own, primordial, ignoring strong evidence of the existence of a similar one in other territories. By the way, it is usually prepared from several types of meat - from three

What could be better than a good piece of steak served with vegetables? And if you serve it with sour peaches and sweet apricots, and even with beautiful stripes, it will be even more appetizing.

Thus, it is interesting to fry steaks for a large company. Before serving, you cut the meat - and everyone on the plate will have three completely different tastes

This is a large steak from the very beginning of the thin edge with part of the tenderloin and a T-shaped bone. It is very soft and juicy.

For those who like it more satisfying.