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Cream cheese soup
Description
For some, this soup will be an occasion for nostalgia, for others - a discovery. Is it really possible to make soup from processed cheese?! Of course yes. Even for originality, you can add a lot of different things to it: boiled chicken fried in butter broccoli, sun-dried tomatoes, the pulp of a baked celery tuber. You can reduce the amount of potatoes if you like...
Cooking
Step 1
Boil water, put in vegetables and cook as for regular soup over medium heat.
Step 2
Five to ten minutes before the end of cooking, put the processed cheese in the water. Stir immediately so that the curds melt evenly and without lumps.
Step 3
Let the soup brew for 10-15 minutes, garnish with herbs and serve.
Ingredients
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