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Baked new potatoes
How to cook Baked new potatoes
Step 1
Preheat oven to 220°C. Wash the potatoes with a brush. Cut large potatoes into 4 pieces, small ones in half. Place the potatoes in a baking dish, season with salt, pepper, drizzle with olive oil and toss to combine.
Step 2
Put the mold in the oven and bake for 50 minutes until done.
Step 3
Peel and finely chop the garlic, chop the dill. Salt a little dill and garlic and chop together with butter. Add the resulting mixture to the potatoes and mix, return the form to the oven for another 3 minutes. Transfer the potatoes to a serving platter and drizzle with oil from the mold.
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