Cocktail Colins Farrell
Ingredients
Servings 1- vanilla vodka 60 ml
- caramel popcorn 50 g
- homemade caramel syrup 20 ml
- lemon juice 20 ml
- orange bitter 20 g
- soda 20 ml
Cooking
Step 1
Preparation method - shake. Fill the shaker 2/3 full of ice and place all the ingredients in order from weakest to strongest. Then shake with subsequent filtration.
Step 2
To serve, decorate by filling the glass with sweet caramel popcorn "with a slide".