- Home
- Recipes
-
Categories
- Breakfast (258)
- Sandwich (108)
- Baking with egg (119)
- Collection of recipes (1686)
- There are common allergens (1341)
- Just (1351)
- Impressive recipe (1011)
- Dinner with potatoes (155)
- Hot dishes for new year (448)
- Garlic season (470)
- Carrot season (316)
- Potato season (234)
- Recipe with video (250)
- Poultry dishes (118)
- In 30 minutes (405)
- Flour main courses (176)
- Green season (447)
- Does not contain common allergens (358)
- The island (337)
- Low calorie (153)
- Sweet pepper season (134)
- Tomato season (233)
- Snack (242)
- Snacks with bread or lavash (106)
- Salads with vegetables (108)
- In 15 minutes (113)
- Breakfasts with eggs (112)
- Soups (143)
- First courses (145)
- Baking (194)
- Low calorie (228)
- Dinner (557)
- Desserts (124)
- About
- Contact
Celery soup

How to cook Celery soup
Step 1
1. Peel the celery root, onion and potatoes, finely chop. Wash the stalked celery, cut into pieces. Heat oil in a saucepan, add celery stalks and cook for 3 minutes. 2. Add onion, cook 3 minutes. Then put the celery root and potatoes, mix. Pour in chicken broth, add thyme. Bring to a boil, reduce heat and simmer for 20 minutes. Pour the soup into a blender, puree until smooth. 3. Return the soup to the pot, add the cream. Salt, pepper to taste. Heat up and serve.
Reviews: 0
5
4
3
2
1
Have you already prepared this recipe? Tell what you think.