English
Deutsch
español
français
italiano
-
Newest
Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Onion soup with duck kebab
Cooking
Step 1
Scroll the duck fillet through a meat grinder with onions, make a sausage, fry in vegetable oil, bring to the oven until tender.
Step 2
Fry the onion in vegetable oil, add butter and sugar and caramelize, add red wine, evaporate, add chicken broth and demi glass. Cook until the consistency of a thick soup. Serve with duck kebab and french fries.
Ingredients
onion - 200 g
salt - 7 g
sugar - 14 g
butter - 16 g
vegetable oil - 20 g
red wine - 40 g
chicken broth - 120 g
beef demiglass - 30 g
French fries - 20 g
duck kebab - 70 g
duck fillet - 60 g
sautéed onion - 10 g
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
5
4
3
2
1
Write a review
You may also like
Dmitry Shurshakov
Shrimp
Pomelo
Salad with shrimp
Salads
Salad with pomelo and shrimps
Total Reviews: 0
