Yeast dough baking Recipes – Healthy and Tasty Ideas

This recipe for "miracle pies" will not leave you indifferent, especially if you are not a fan of pastries and dough. You will not need an oven or long dough preparation, because there is none. A hearty filling, lightly seasoned with flour

Homemade whole grain bread will become a delicious base for your table. Healthy bread, without store-bought additives and dyes, with a light crispy crust will be a success at any time for breakfast, lunch and dinner. Fluffy and aromatic bread retains

Italy is considered to be the birthplace of cheese yeast sticks. As early as the 14th century, Italians prepared them as an alternative to the expensive bread of that time. Now there are many recipes from different types of dough. One of the most pop

For lovers of baking, there is a wonderful and quick snack - sausage in dough. The recipe calls for yeast dough. To give the pastry a beautiful shape, make buns in the form of flowers and bake them in the oven. Children really like such buns, so it i

For sugar heart buns, use high-quality butter without additional vegetable fats. It contains only cream or whole milk. Real butter should have a fat content of at least 72.5%. You should choose butter in foil packaging or opaque parchment - these mat

Breakfast is the most important meal of the day. It is the beginning of the day. A tasty, nutritious and most importantly healthy breakfast will give you a good mood and a lot of energy to achieve your goals! For example, pancakes can be such a break

Samsa with meat from yeast dough is a classic recipe of Uzbek cuisine. Making yeast samsa requires a little experience, since yeast dough loves a patient attitude. For samsa from yeast dough, you need to prepare homemade minced meat from selected pie