Cookies "Carnival" from a jar
I love portion serving dishes at the holidays. For example, salads or desserts in jars. It is also interesting to give and receive blanks for cooking - carefully weighed, measured and beautifully packaged. And a pretty bank will never be superfluous in the economy. This recipe fits in a 350 gram jar. It is compact and not heavy, so it will be easy to give. And the cookies for this recipe are as delicious as these jars are adorable! This jar would be the perfect gift for any occasion!
Ingredients
- glass jar - 350 g
- wheat flour - 130 g
- soda - 1/4 tsp
- salt - 1/4 h. l.
- white sugar - 60 g
- brown sugar - 50 g
- sweets - dragees to your taste
- 1 egg
- 60 g butter at room temperature
- paper
- jar sticker
- handwritten recipe leaflet
- prescription string
Cooking
Step 1
Prepare the jar, it should be clean and completely dry. Weigh the ingredients.
Step 2
Roll a sheet of paper into a funnel and pour flour into a jar. Add salt and soda, mix a little.
Step 3
Tamp down with a pusher.
Step 4
Smooth the sides of the jar with a spoon.
Step 5
Sprinkle brown sugar over flour.
Step 6
Then, white sugar. Level each layer with a spoon.
Step 7
Fill the rest of the jar with candies of your choice.
Step 8
Close the jar with a lid, stick a label.
Step 9
Handwrite or print out the recipe instructions, tie with string.
Step 10
Prepare these cookies for yourself: remove the candy from the jar. Whisk butter with sugar (white and brown). Add 1 egg and beat again. Add flour, soda and salt and mix until smooth. Place the dough in the refrigerator for 15 minutes. Preheat oven to 170°C, line a baking sheet with parchment paper. Use an ice cream scoop to scoop out the batter onto a baking sheet (makes 10 large cookies). Bake for 10 minutes, remove the cookies from the oven, press in the sweets and bake until done for another 5 minutes.