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Thousand Island salad dressing
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Description
Dressing is best with dense, nutritious vegetables; you can also add meat and cheese to the signature salad. This thick, spicy spread can be spread on wholemeal bread with a slice of turkey, Swiss cheese, lettuce and tomato.
Step-by-Step Cooking Instructions
Step 1
In a bowl, mix homemade mayonnaise, ketchup, chili paste, cucumbers and olives. This dressing can be stored in the refrigerator in a tightly closed container for up to one week.
Ingredients
0.5 cup mayonnaise
2 Art. l. ketchup
2 tbsp. l. coarsely chopped pickled cucumbers
2 tbsp. l. coarsely chopped green olives
1 tsp spicy chili paste
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