Pancakes with beef tenderloin, leek and meat sauce Zhu
Description
These pancakes can surprise the family. Pancakes with beef tenderloin - this is unusual!
Cooking
Step 1
Prepare pancakes. To do this, knead the dough: mix flour, milk, 25 ml of butter and eggs. Fry pancakes in the remaining vegetable oil.
Step 2
Boil the veal and divide it into segments
Step 3
Fry segmented veal with shallots in a pan. Add mashed potatoes and cooked veal.
Step 4
Prepare Ju Sauce. To do this, add chopped parsley and cream to the concentrated meat broth and simmer in a pan until the sauce thickens.
Step 5
Put pancakes on a plate, put mashed potatoes and meat on top. Drizzle with sauce.
Ingredients
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