Affogato

Description

Gourmet Italian dessert with creamy ice cream and coffee.

Cooking

Step 1

Mix milk with sugar using a mixer.

Step 2

Whip cream in a separate bowl. Mix milk mixture with cream and chilled coffee. Pour the mixture into a separate container and refrigerate for 3-4 hours, overnight.

Step 3

Put the ice cream nicely in a cup, pour coffee on top and serve immediately.

Ingredients

milk 1 tbsp.
cream 1 tbsp.
sugar 1/3 tbsp.
chilled black coffee 1/2 tbsp.
black coffee 1 tbsp.

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