Pear, Tea, Green tea

Green tea with pear

Ingredients

Servings 4
  • 1 pear
  • 8 g green tea
  • 20 g brown sugar
  • a quarter of a lemon

Cooking

Step 1

Cut the pear into 4 pieces. Remove the core and cut into slices. Sprinkle with lemon juice. Divide into cups.

Step 2

Prepare tea from tea leaves and 800 ml of delicious drinking water.

Step 3

Add sugar and lemon juice to each cup. Mix well. Pour in hot tea. Leave for 2-3 minutes and serve.

Gallery