Almond

The sauce for this pasta is prepared in 5 minutes in a food processor, this is a very quick and tasty dish.

Our American friends would no doubt call this a pudding. Only instead of agar-agar they would put starch. We think this almond cream (with lean seaweed agar instead of quick animal bone gelatin) is the perfect light and delicious dessert. Do you want

It is unlikely that you have ever cooked a cake with persimmon and cognac, therefore, it seems to us that the recipe for such a delicacy will definitely come in handy on the farm. And in general, this fruit is extremely rarely used for baking: most o

This recipe uses carob powder to make chocolate cream. Carob is the fruit of a carob tree that grows in Mediterranean countries and is very popular. For example, in Cyprus you can buy carob syrup, lollipops or bars.

Delicious, healthy and quick milk-free ice cream with ingredients that are always at hand.

For this recipe, choose not too soft peaches, otherwise they will lose their shape during baking.

Try to cook Easter cake on kefir with almonds according to our recipe and perhaps you will like it so much that in the future it will become an indispensable part of the family Easter menu. The main distinguishing feature of this cake is its pleasant

These biscotti are made without butter, so they turn out to be hard croutons, which are very tasty to soak in a cup of coffee. Very tasty and fragrant.