Homebaked bread, Bread maker

Chocolate bread for tea in a bread machine

Ingredients

Servings 10-12
  • 230 ml milk with 3.5% fat
  • 690 g wheat flour
  • 100 g of cocoa
  • 1 tsp year
  • 1 tbsp. Sahara
  • 2 tbsp. dry milk
  • 2 tbsp butter
  • 1 tsp vanilla sugar
  • 2 tsp yeast

Cooking

Step 1

Put all the ingredients in the pan in order, according to your bread maker's instructions. Place the mold in the bread machine and bake on the "Basic" mode.

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