Cheesecakes
How to cook Cheesecakes
Step 1
Mix cottage cheese, egg, sugar, flour and semolina with a mixer until smooth.
Step 2
Install panels. Lubricate the panels of the multibaker with vegetable oil.
Step 3
Turn on the multibaker, close the lid.
Step 4
When the green indicator lights up, open the lid and pour the curd mass into the moulds. Close the lid.
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An old recipe for monastic jelly - an unusual dessert with a historical flavor: this has been cooked in Rus' for centuries. It is served cold, if desired, berries and chopped fresh fruit can be added to it.