Zucchini baked in the oven with sour cream and garlic sauce

Ingredients

• zucchini 3 pcs.
• sour cream 2-3 tbsp. l.
• garlic cloves 2-3 pcs.
• salt
• olive oil 1-2 tsp
• lemon juice 1/3 tsp.

Cooking

Step 1

Cut young zucchini into 1 cm thick slices. Drizzle lightly with olive oil.

Step 2

Line a baking sheet with parchment paper and lay out the zucchini circles, salt.

Step 3

Preheat the oven to 220 degrees and put the zucchini to bake for 20 minutes.

Step 4

As soon as they begin to brown, grease with sour cream and garlic sauce, and put back in the oven for a few minutes.

Step 5

Sauce: Squeeze garlic into sour cream, add a few drops of olive oil and lemon juice.