Cookinero | Cooking Recipes

To make lemon tarts, you will need a fairly large amount of yolks. I advise you not to throw away the squirrels, but to make a light omelet out of them - it will even be enough for two.

Very tasty, simple, flavorful!

This dessert has a puff pastry base, the most delicate curd soufflé and sweet juicy cherries.

Fragrant, airy cake.

Today I want to share with you a recipe for the softest butter biscuit dough cake, with a rich chocolate taste and aroma, with a porous, but at the same time moist, even slightly smeared texture, reminiscent of a brownie, and surprisingly simple and

Zucchini baked in an oven or stewed in a pan retain their beneficial properties as much as possible (as you know, they contain vitamins C, PP and many others).

I finally decided to bake these cookies .. Taken from the Internet. Eugenie's kitchen. It didn't work the first time. The first time I froze the dough very badly and the cut turned out to be not beautiful. But I really liked the idea. And rep

Do you want to surprise your loved ones? Prepare for them a cottage cheese casserole with apples and pears according to our recipe! It is completely different from the traditional one, especially the one that was once offered to us in kindergartens a

The recipe for this dish originated in the 19th century and became very popular in Bologna because it uses very simple ingredients, but the result is excellent. In addition, this dish is usually prepared in large quantities and stored in the refriger