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Borscht with prunes

Our borscht with prunes will be a real find for those who observe fasting or adhere to vegetarian dietary principles. Moreover, this first dish turns out to be unusually tasty and fragrant. Why? Because borsch is prepared on mushroom broth, and prune

Millet porridge with pumpkin in a pot

Millet porridge with pumpkin in a pot will appeal to all lovers of this wonderful, tasty and healthy cereal. Of course, it is not prepared too quickly, however, the direct participation of the hostess in the process will take no more than 20 minutes:

Asturian fabada

Hearty soups are the most traditional peasant food. No nonsense like "wake up your appetite" or "set your stomach for the upcoming meals." The task is simple: to make it tasty and satisfying.

Eggplant soup with mushrooms

The eggplant soup with mushrooms itself is not high in calories at all, so you can safely pour supplements. The main thing for those who are worried about their figure is to resist the temptation to eat more, and one more cheese stick with which it i

Cold beetroot and sorrel

If it’s unbearably hot outside, cook a cold beet and sorrel for lunch according to our recipe. First of all, this dish is very refreshing. Secondly, it satisfies a slight hunger (and in hot weather it is not too strong). Thirdly, holodnik is just a v

Mushroom soup with chicken broth

This mushroom soup in chicken broth has a nice velvety texture, as it is crushed with a blender at the end of cooking. Do you like such first courses? Then carefully study our recipe and bring it to life! I would like to note the importance of progre


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