Fish

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Fish baked in leek leaves

The leek has a unique property: during storage, the amount of vitamin C in it does not decrease, but increases. waking up. Store the leek in the refrigerator, wrapped in cellophane.

Pies with fish

Rasstegay is a traditional Russian yeast dough pie. In order for a yeast dough product to be called that, it is necessary to leave a small hole in the top middle open when forming the pie - it is this that creates the impression of an unsewn hole, a

Kulebyaka with fish

The traditional Russian pie is especially relevant on those fasting days when fish is allowed. The combination of fresh and smoked fish makes it incredibly tasty.

Mackerel - smoked in nature

Portion pieces will allow you and your guests to immediately start tasting fish with cold beer! Enjoy your meal!

Moroccan whitefish in a tagine

Whitefish is an unusual fish for the Middle East, and I usually cook this dish with sea bass. But then I fell into the hands of a whitefish, and I did not regret it for a second. The bones are wonderfully separated, and the taste is quite worthy, and

Sea bream

This is how fish is traditionally prepared in Greece. And it is best to drink tsipoura with tsipouro - fragrant Greek moonshine or retsina - dry wine with a slight aftertaste of coniferous resin.

Fish in Suzdal

Casserole of buckwheat, fish and mushrooms under a cheese crust.


Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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