Grill

Behind the unknown to many, the word Gremolata hides a popular Italian seasoning made from garlic, parsley and lemon zest. This tastes good to us too - not only to Italians, so we cook the turkey according to this recipe with great pleasure.

Asian style turkey skewers.

The drumsticks prepared according to this recipe are tender and tasty with a piquant taste and slightly spicy.

Is it possible to make a tasty kebab from a turkey that many consider too dry for roasting on an open fire? We answer this question in the affirmative and are ready to share a small but very important secret of preparing this bird. At first - nothing

You don't have to wait for a special occasion to cook these chops. Delicious and juicy, they will be a great weekday dinner or a great treat for the holidays.

Souvlaki, miniature skewers, can be cooked at home, on the grill or in a frying pan.

On the grill, you can cook not only meat, but also, of course, fish. I suggest cooking tuna in a spicy grilled marinade.

The kebab turns out to be very fragrant and all thanks to the marinade, in which beer and honey are incredibly well combined. This marinade is especially good with chicken meat. For a fillet, two hours is enough, and the legs can be left in the marin

Very, very tasty and beautiful! And most importantly, in portions - do not overeat in nature!)