Easter

This is my godmother's Easter recipe, and her Easter cakes were famous all over the area. Aunt retired early and worked as a dishwasher in a cafe on the outskirts, but for her culinary talent she was quickly lured to the city. And that's how

According to this Easter recipe, my great-grandmother, grandmother, and now my mother cooked Easter cakes. On Easter Eve, she sleeps fitfully and gets up to make sure the dough is rising. Life goes on in a huge saucepan, the dough breathes like a per

Try to cook Easter cake on kefir with almonds according to our recipe and perhaps you will like it so much that in the future it will become an indispensable part of the family Easter menu. The main distinguishing feature of this cake is its pleasant

A recipe proven over the years and by many eaters: Easter cakes always come out soft, fluffy, and most importantly, delicious.

Each hostess has her own preferences and tricks. I have homemade candied oranges. Their aroma gives Easter cake a unique taste that you and your loved ones will definitely like.

Cooking custard cake requires some culinary skill, patience and time, but rest assured, your efforts will not be in vain. The cupcake turns out to be quite dense, but at the same time tender and very fragrant - due to the use of natural vanilla pods.

If you want to surprise your loved ones and guests, serve a honey cake with raisins prepared according to our recipe on the Easter table. How is it different from the usual? The fact that honey in the dough not only gives the pastry a special taste a