Toronja
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Hinojo, pomelo y calabaza con sal marina
Una combinación bastante inusual: hinojo, calabaza y pomelo, pero muy armoniosa. Aquí, el hinojo es responsable de la frescura y el sabor, la toronja de la jugosidad y una ligera acidez, y la calabaza del sabor dulce.
Ensalada con cítricos
Solomillo de ternera a la sal con puré de calabaza
Lubina con salsa cítrica, granada e hinojo
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