Vegetables, Cashew

Zucchini with cashew

Ingredients

Servings 2
  • young zucchini 2 pcs.
  • cashew 50 g
  • olive oil 2 tbsp. l.
  • dried organo 1 tsp.
  • dried basil 1 tsp

Cooking

Step 1

Zucchini cut into rings 5-7 mm thick.

Step 2

Heat olive oil in a skillet. Lay out zucchini. Flip. Salt. Put on a plate.

Step 3

Lightly fry the cashews in the zucchini oil.

Step 4

Sprinkle zucchini with herbs and nuts.

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