Steamed fish, Flounder

Steamed flounder

Ingredients

Servings 1
  • flounder fish - 1 pc.
  • vegetable oil for lubrication
  • sprig of dill
  • salt
  • lemon juice
  • spices

Cooking

Step 1

Wash the flounder, gut it, cut off the fins. If you do not like the smell of flounder, then you need to remove the upper dark skin.

Step 2

Sprinkle with lemon juice, salt with vegetable oil.

Step 3

Pour into a container for steaming. Sprinkle black pepper and thyme on top.

Step 4

Steam for 15 minutes.

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