Pizza Homemade

Ingredients

• warm water - 1.5 cups
• flour - 4 cups
• vegetable oil - 100 ml
• fresh yeast - 50 g
• salt - to taste
• sugar - 4 tbsp. l.
• sausage - 500 g
• hard cheese - 200 g
• mayonnaise
• Provencal herbs
• olives
• egg - 2 pcs.
• tomato paste - 5-6 tbsp. l.

Cooking

Step 1

Pour warm water into a bowl, add sugar, yeast, 3 tbsp. l. flour, mix and leave for 15 minutes. The dough will rise in 15 minutes.

Step 2

Add vegetable oil, salt to the resulting dough, gradually add the sifted flour and knead the dough. The dough is ready, you can sculpt pies.

Step 3

Divide the dough into 2 parts, roll each part into a rounded layer, put in molds greased with vegetable oil. Brush pizza bases with tomato paste.

Step 4

Cut the sausage. Cheese grate on a fine grater. Put on tomato paste, grease with mayonnaise.

Step 5

Beat the egg, put on pizza, sprinkle with grated cheese. Lay out the sliced olives.

Step 6

Bake in an oven preheated to 210 degrees for 35 minutes.