Fish, Tuna, Grill, Grilled fish

Grilled tuna in spicy-sweet marinade

On the grill, you can cook not only meat, but also, of course, fish. I suggest cooking tuna in a spicy grilled marinade.

Ingredients

Servings 2
  • tuna steak - 2 pcs.
  • olive oil - 1 tbsp. l.
  • soy sauce - 1 tbsp. l.
  • lemon juice - 1 tbsp. l.
  • garlic clove - 1 pc.
  • small ginger - 1 pc.
  • brown sugar - 1 tbsp. l.
  • cayenne pepper - 1/3 tsp
  • salt - 1/4 h. l.
  • ground black pepper - 1/4 tsp.

Cooking

Step 1

Preparing tuna steaks.

Step 2

We rub on a fine grater a clove of garlic and ginger, about the same size.

Step 3

Add sugar, pepper, salt.

Step 4

Add soy sauce, olive oil and lemon juice.

Step 5

We coat the fish thoroughly with marinade, put it in a bag and leave to marinate for 30 minutes.

Step 6

Fry the steaks on a grill pan for 3 minutes on both sides.

Step 7

We serve our fish with fresh lettuce and vegetables. Enjoy your meal!

Gallery