English beetroot pancakes
Do you want every morning to be a holiday? Delight your loved ones and create dishes like in the best restaurants in the world. Today I bring to your attention a very unusual and bright recipe for pancakes in English using the simplest ingredients. The recipe is very easy to prepare.
Ingredients
- beets - 250 g
- chicken egg - 4 pcs.
- sour cream - 3 tbsp. l.
- wheat flour - 100 g
- baking powder - 1 tsp
- salt - 1/4 h. l.
- sugar - 1 tbsp. l.
- cinnamon - ½ tsp
- butter - 20 g
Cooking
Step 1
Boil and cool the beets, then grate and beat in a blender, we need to get a homogeneous beetroot puree. In a large container, combine all the ingredients, mix well with a mixer and leave to "rest" for 30 minutes. Mix well again before frying the pancakes.
Step 2
Put a non-stick frying pan on the fire and heat it well. Put a small portion of the dough on a dry (!) pan and slightly level it, forming a round pancake shape.
Step 3
Fry pancakes over low heat, first on one side, until bubbles appear on the surface.
Step 4
Then turn the pancake over and fry it on the other side.
Step 5
We put the finished pancakes on a plate in a pile and serve with sour cream or berry sauce, jam, etc. If you like my recipe, join my "Best Recipes" community in the Chateam application, there are many other interesting sweets. All bright mood!