Cookies with chocolate chips

Ingredients

• flour - 300 g
• sugar - 300 g
• butter - 220 g (get it in advance to become warm)
• egg - 2 pcs.
• chocolate - 150 g
• sol - 0.5 h. l.
• baking powder - 1 tsp

Cooking

Step 1

Beat butter lightly, add sugar, beat again until fluffy, add 1 egg each, beat.

Step 2

Separately mix flour, salt and baking powder, add to the butter mass, mix.

Step 3

Add diced chocolate, mix. With the help of two tablespoons, spread on a baking sheet covered with parchment, at a distance of 4-5 cm from each other (they increase greatly in volume).

Step 4

Bake in an oven preheated to 190 degrees for 10 minutes. Remove, cool on a baking sheet.