Charlotte with cornmeal "Charlotte"
On cornmeal with fragrant cinnamon and vanilla.
Ingredients
Servings 4- corn flour 150 g
- wheat flour 100 g
- sweet and sour apples 2 pcs.
- eggs 3 pcs.
- baking powder 1 tsp
- sugar 5 tbsp. l.
- cinnamon 1 tsp
- vanilla 1 tsp. l.
Cooking
Step 1
Beat eggs until foamy, add sugar and do not beat for 2 minutes.
Step 2
Add baking powder, cinnamon, vanilla, beat with a whisk until fluffy.
Step 3
Add cornmeal, then regular flour. Put in a mold, decorate with apples. Bake 25-30 min. Garnish with whipped cream :)