Burgers with beef

Ingredients

• 400 g minced beef
• 1 egg
• 1 small onion, finely chopped
• about half a cup of bread crumbs
• A pinch each of salt, ground cumin (cumin), ground coriander (optional) and black pepper
• lettuce, cut into individual leaves
• 2 tomatoes
• 2-3 pickled cucumbers, cut into slices
• 1 large red onion, cut into rings
• tomato sauce
• 6 whole grain burger buns

Cooking

Step 1

First you need to prepare burger patties. Mix minced meat, egg, chopped onion, crumbs and seasonings. Minced meat must be thoroughly beaten off and formed into flat cutlets. I made them in specially designed silicone rings and pressed down with a press.

Step 2

Grill cutlets on both sides. You can use a grill pan, I do it in an electric grill.

Step 3

Now assembling the burger. Cut the bun. Put lettuce on the lower part, then two circles of tomato (if the tomato is large, then one), red onion rings, cutlet, sauce, pickled cucumber slices. Cover with the other half of the bun.