Strawberry, Quinoa, Strawberries for breakfast

Quinoa with strawberries

Ingredients

Servings 2-3
  • 200 g strawberries
  • 2 cups quinoa
  • leaves of 2-3 sprigs of mint
  • juice and peel of 1 orange
  • 4 Art. l. Sahara
  • 1 st. l. vanilla sugar
  • peanut butter

Cooking

Step 1

Finely chop the mint leaves, peel the orange and squeeze out the juice.

Step 2

Rinse the quinoa thoroughly in a few warm waters and cook according to package instructions. Drain on a sieve, put in a bowl, sprinkle with nut butter, orange juice, sprinkle with zest and mint, mix.

Step 3

Coarsely chop the strawberries. In a non-stick skillet, heat sugar, vanilla sugar and 1 tbsp. l. water. Once sugar dissolves, add strawberries, stir quickly and remove from heat. Let stand in the pan for 5 minutes.

Step 4

Mix strawberries with quinoa and serve.

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