Jelly Valentine Card with Strawberries and Cupid's Arrow
Ingredients
Servings 2- any berries - 300 g
- water - 250 g
- sugar - 80 g
- instant gelatin - 11 g
- vanilla on the tip of a teaspoon
- whole strawberries - 2 pcs.
Cooking
Step 1
Wash the berries, put in a saucepan, add water, sugar, vanillin. Bring to a boil, boil for 5 minutes. Cover with a lid and leave to cool.
Step 2
Rub the berries through a sieve and strain. You should get 350 g of juice.
Step 3
Dissolve instant gelatin in juice and heat, but do not boil.
Step 4
Pour a thin layer of jelly into the bottom of the mold and leave to harden. Put strawberries in the center on a layer of frozen jelly and pour the remaining jelly. Leave until completely dry.
Step 5
Remove frozen jelly from molds. Decorate the Valentine card with a canape skewer.