Fried bread with cheese
It is not known for certain who first came up with the idea of frying bread with pieces of cheese. But now cheese croutons are a dish loved by many. Fried bread with cheese is a quick and filling breakfast or snack option that only takes 10 minutes to prepare. All you need to do is cut the loaf into pieces, dip it in an egg with cheese and fry it in a frying pan. Fried bread with cheese can also be served as a beer snack.
Ingredients
Servings 2- Cheese - 50 g
- Chicken egg - 120 g
- White bread - 100 g
- Vegetable oil - 34 g
Cooking
Step 1
Prepare the cheese and egg batter. Beat the eggs in a deep bowl. Add salt, pepper, and beat until smooth. Add the grated cheese and mix again.
Step 2
Fry the bread. Dip the bread in the egg and cheese on all sides and place it on a preheated frying pan. Fry for 2 minutes on each side.