Cream, Chocolate, Sauce, Chocolate sauce

Chocolate sauce

Name: Chocolate sauce
Total time: 15 min
Yield: 6 servings
Ingredients: 100 g dark chocolate; 300 ml cream with 20% fat; 2 tsp powdered sugar

January 07,2023

Ingredients

Servings 6 servings

100 g dark chocolate
300 ml cream with 20% fat
2 tsp powdered sugar

Cooking

Step 1

Break chocolate into pieces

Step 2

Place chocolate and cream in a saucepan.

Step 3

Gently heat over low heat until the chocolate has melted. And better, with constant stirring, heat the mixture in a water bath.

Step 4

Add powdered sugar to taste. Keep warm.