Waffles, Waffle rolls

Wafer rolls

Name: Wafer rolls
Yield: 10 pieces
Ingredients: 100 g flour; 100 g sugar; 25 g butter; 2 eggs

November 08,2022

Wafer rolls are baked very quickly, they can be filled with your favorite cream, but they are good with tea and without filling.

Ingredients

Servings 10 pieces

100 g flour
100 g sugar
25 g butter
2 eggs

Cooking

Step 1

Sift flour into a bowl, add sugar and eggs and knead a homogeneous dough.

Step 2

Melt the butter, cool slightly and add to the dough. Mix the dough until all ingredients are combined and smooth.

Step 3

Heat up the waffle iron and bake the waffles.

Step 4

While the waffles are still hot and have not cooled down, quickly wrap them with a cylinder mold into a tube. Ready waffles can be filled with stuffing.