Draniki with walnut

Ingredients

• 4 things. big potatoes
• 50 g walnuts
• 1/2 cube "maggi" (beef)
• 1 head of onion
• 2 tbsp. l. vegetable oil

Cooking

Step 1

Grate potatoes for mashed potatoes. Blend the onions and walnuts in a blender until smooth. Add walnuts and onions to potatoes.

Step 2

Pour half a cube of "maggi" and mix everything thoroughly. Fry potato pancakes in a hot frying pan until golden brown. Serve with vegetable salads and Dijon mustard.