Cream, Ice cream, Coconut

The most delicious ice cream

Ice cream turns out very tender and tasty, and it will not be difficult for you to cook it!

Ingredients

Servings 10
  • cream 33% 500 ml
  • condensed milk 2/3 cup(s)
  • food coloring
  • coconut flakes 10 g

Cooking

Step 1

Cool cream well. Beat with a mixer at high speed until soft peaks.

Step 2

Add cold condensed milk. Whisk well again.

Step 3

At this point, you can add food coloring.

Step 4

Stir well so that the color is uniform. Put the creamy mass in a pastry bag and deposit into portion molds. Put the molds in the freezer until completely frozen. Garnish with shredded coconut when serving. Enjoy your meal!

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