Fried sandwiches with ham, cheese and tomatoes

Ingredients

• 4 large slices of rustic bread
• 4 thin slices of ham
• 2 slices of cheese
• 2 cups of tomato
• 2 slices sweet pepper
• butter
• salt
• greenery for decoration

Cooking

Step 1

Brush each piece of bread generously with butter. Place ham on 2 pieces, cheese on the remaining two.

Step 2

Put the tomatoes and peppers on the cheese, lightly salt, cover with bread and ham and press down.

Step 3

Place the prepared sandwiches in a preheated sandwich maker or waffle maker and close the lid. Roast for approximately 2.5 minutes. Serve immediately, garnished with greens.