Liqueur, Gin, Soda water, Alcoholic cocktails

Silhouette of tenderness from chef bartender Artem Averin

Ingredients

Servings 1
  • gin 50 ml
  • Maraschino liqueur 10 ml
  • cheese syrup 20 ml
  • soda 50 ml
  • protein 20 ml
  • lime juice 25 ml

Cooking

Step 1

Add all ingredients to a shaker, shake vigorously.

Step 2

Pour into a sling over ice cubes.

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