Pepper, Bread, Ham, Olives

Sandwich cats

Ingredients

Servings 10 servings
  • 10 slices of ham
  • 300 g soft cheese with herbs
  • 20 thin slices of bread
  • green onions, olives and red bell peppers for garnish

Cooking

Step 1

With a sharp knife, cut out identical “heads” of a cat with ears from bread and ham. Grease 10 slices of bread with cheese on one side, the other ten on both sides. Assemble the ham sandwiches so that the side with the cheese spread is on top. Make "eyes" from olives, "mustache" from green onions, "nose" from red pepper. Keep in refrigerator for 30 min. and submit.

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