Grilled beefsteak
Grilled beef steak is very tasty. You don't have to light a fire to make it, you can cook beef steak on an electric grill at home. The beef steak recipe comes from England and literally translates as "piece of beef". Beef steak should be of uniform thickness, it is better to take the meat of a young calf. Fresh beef is a rich red color, veal is more tender, pink.
Ingredients
Servings 3- Beef tenderloin - 400 g
- Vegetable oil - 17 g
Cooking
Step 1
Prepare the steaks. Remove the fat films from the piece of meat with a knife. Cut it into 2 cm thick steaks. Salt and pepper the meat, grease the steaks with vegetable oil. Leave at room temperature for 15 minutes.
Step 2
Prepare the steak. Heat the grill, place the meat on the grate and fry for 2 minutes on each side. Remove the meat from the grill and serve.