Fruit salad with bananas
Ingredients
Servings 4 servings- 400 g large strawberries
- lemon
- sugar - 4 tbsp.
- 4 bananas
- 1 st. l. whisky
- 1 mango
Cooking
Step 1
Peel bananas, cut into thick circles and sprinkle with squeezed lemon juice.
Step 2
Peel the mango, cut into cubes.
Step 3
Wash strawberries, remove stems, cut in half.
Step 4
Put all the fruits in a salad bowl, sprinkle with sugar and sprinkle with whiskey. Mix carefully. Refrigerate for 2 hours before serving.